Japanese Restaurant Job Vacancies for Indonesians

Working in Japanese restaurants has become one of the most popular job options for Indonesians who want to work abroad. With Japan’s growing tourism industry and high demand for hospitality workers, restaurants across the country are opening more opportunities for foreign staff. These jobs are suitable for beginners, students, and those who want to gain valuable work experience in Japan.

1. Why Choose Restaurant Jobs in Japan?

There are many reasons Indonesians consider restaurant jobs in Japan:

• Stable demand – restaurants, izakayas, ramen shops, and cafes always need workers.

• Good salary and benefits compared to similar jobs in Indonesia.

• Cultural exposure – working directly with Japanese staff and customers.

• Opportunities to practice Japanese language in daily interactions.

• Entry-level friendly – suitable even for those with limited experience.

2. Types of Restaurant Jobs Available

Indonesians can apply for various positions in Japanese restaurants, such as:

• Kitchen staff (cooking, food preparation, dishwashing).

• Hall staff (waiters/waitresses, customer service).

• Cashier and front desk staff.

• Cleaning staff to maintain restaurant hygiene.

• Part-time positions for students under a Student Visa.

3. Salary and Work Hours

On average, restaurant workers in Japan earn:

• Part-time jobs (Arubaito): ¥1,000 – ¥1,200 per hour.

• Full-time positions: ¥190,000 – ¥250,000 per month.

Many restaurants also offer:

• Free or discounted meals.

• Transportation allowance.

• Overtime pay for extra hours.

• Uniforms and training.

Work schedules may include shift work, especially evenings, weekends, and holidays since restaurants are busiest during these times.

4. Requirements for Indonesians

To work legally in Japanese restaurants, you need:

• Visa: Usually under the Specified Skilled Worker (SSW) program or a Student Visa for part-time work.

• Language: Basic Japanese (JLPT N5–N4) is usually enough, but higher proficiency (N3) is a plus.

• Age and health requirements: Generally 18–35 years old and physically fit.

• Other documents: Passport, contract, and medical check-up.

For detailed information about programs and requirements, check resources like Internship Jepang.

5. How to Apply for Restaurant Jobs in Japan

• Apply through licensed recruitment agencies in Indonesia.

• Search job portals or official Japanese websites.

• Use student exchange or internship programs for entry-level opportunities.

• Prepare a Japanese-style resume (Rirekisho) and practice for interviews.

6. Tips for Success in Restaurant Jobs

• Learn basic Japanese phrases to communicate with customers and co-workers.

• Be punctual and reliable, as restaurants value discipline.

• Show a friendly and respectful attitude to customers.

• Be ready for fast-paced work environments.

• Build good relationships with colleagues—it will help your adaptation.

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Conclusion

Japanese restaurant jobs provide an excellent opportunity for Indonesians who want to earn a good salary, experience Japanese culture, and improve their language skills. Whether you are a student or someone looking for a full-time job, restaurants in Japan welcome motivated workers from abroad.

For more guidance on applying for restaurant jobs in Japan, visit Internship Jepang to explore legal programs and opportunities.